“Good cooking is the foundation of true happiness.” ~ Auguste Escoffier Last fall I went on an incredible 17-day adventure to Paris, and like most first-time…
The École Ritz Escoffier – Too Haute to Handle?
Le Cordon Bleu Paris ~ Part Deux
“In France, cooking is a serious art form and a national sport.” - Julia Child My nights in Paris were a lot quieter than my days. The charming flat I had rented was in a beautiful old 18th century building…
Le Cordon Bleu Paris ~ Part One
My fascination with French food started when I stumbled upon Laura Calder and her James Beard Award winning TV series, French Food at Home. Soon after discovering Laura, I fell head over heels for Julia Child, and that love affair quickly…
Déjeuner in Paris
Where better to educate my palate than in the enchanting city of Paris? Last month, I spent seventeen glorious days there doing just that – eating, drinking, shopping, cooking and learning from some of the best chefs in the…